BUTLERED HORS D'OEUVRES SELECTION
Please select six items from the following to serve during cocktail hour
OPTION A
$18.75 per person for six selections, 2 pieces per selection
Chicken Satay with Thai Peanut Sauce
Beef Satay with Thai Peanut Sauce
Vegetable Spring Rolls
Local Herbed Goat Cheese on water biscuit
Smoked Chicken Salad on Root Vegetable Chips
Duck Confit Spring Rolls, Sweet and Sour Dipping Sauce
Crab Spring Rolls
Littleneck Clams Casino
Smoked Salmon with Lemon Caper Rouille
OPTION B
$21.25 per person for 6 selections
2 pieces per selection
Crispy Crab Rangoons
Seared Sashimi Tuna with Wasabi Aioli
Crab and Smoked Gouda on Toasted Brioche
House Smoked Muscovy Duck Breast and Mango Salsa
Crab Cakes with Lemon Dill Crème Fraiche
Filet Of Beef, Red Pepper and Blue Cheese Crostini with Balsamic Glaze
Lamb Chops, Horseradish Dijon Crust
Citrus Poached Shrimp Cocktail
Kobe Tenderloin Tartar on Horseradish Scented Crouton
STATIONARY HORS D'OEUVRES
Please choose from the following. Each item is ordered a la carte.
Small( 10-14) $45.00
Medium (14-20) $65.00
Large (20-30) $85.00
Assorted Fresh Fruit
Gourmet Cheese Selections
Hummus with Grilled Pita, Roasted Peppers, Olives and Eggplant
Garden Fresh Vegetable Crudite, Creamy Herb Dip
Antipasto Display
Hot Crab and Spinach Dip with New York Flatbreads
REQUEST FOR INFORMATION/AVAILABILITY
For more information, please contact the Sales and Catering office.
Telephone 302-888-4204
Fax 302-691-0198
E-Mail salesandcatering@montchanin.com
